ʻO ka waina no ka hoʻomaʻemaʻe'ōmaʻomaʻo

ʻO ka waina ka meaʻona momona, wai maoli i loaʻa mai i ka waiʻona momona, i hanaʻia i ka hua a hua paha, i hoʻohanaʻia ma keʻano he kumu kumu mua ma ka holoiʻana i nā meaʻai me ka mea kanu.

'Ohui

ʻO ka waina aia he 5% acetic acid a me 95% wai; akā naʻe, hiki ke hoʻololi nā mea waina i ka nui o ka waikawa i loko o lākou. Eia kekahi laʻana,ʻo ka waina maʻemaʻe ma kahi o ka 5% ka nui o ka wai, akāʻo ka waina wilika he 6% kaʻaila.

ʻO ka maʻamau 5% ka mea maʻamau no ka hoʻomaʻemaʻeʻana i nā mea a pau loa, akā i kekahi manawa uaʻoi aku ka pae ikaika aʻe no ka weheʻana i ka halepaku, no ka laʻana.

Nāʻano o ka Vinegar

Loaʻa nā'ālainaʻonaʻole a me nā meaʻala waina ma nāʻano likeʻole, e like me ka vīneke maʻemaʻeʻona, ka waina rīki, ka Champagne, apple cider, malt, balsamic, a me nā mea kanu likeʻole. Ua hala nā māla waina ma kahiʻoihana pasteurization a me ka hoʻopiʻi kahi i laweʻia ai ka huakino i hoʻohanaʻia no ka hanaʻana i ka vīnega. No laila, ma nā māla wainaʻole i hoʻolalelaleʻia, eʻikeʻoe i "nā kaula" a iʻole nā ​​"floaters."ʻAʻole eʻokiʻoki i kēia mau mea i kaʻona waina i mea hoʻomaʻemaʻe maoli.

ʻO ka winika i hoʻohana pinepineʻia i ka hoʻomaʻemaʻe'ōmaʻomaʻo ,ʻo ka wīneke maʻemaʻe. ʻO keʻano o nāʻano meaola likeʻole he maikaʻi loa i ka honua, no ka mea, ua hanaʻia me nā huapalapala i hoʻololiʻoleʻia a mālamaʻia me nā lāʻau'ōpiopio a me nā mea hoʻolima.

Nā Kino Disinfectant

Ma muli o ka pH o 2.0 a me kaʻeleʻele acetic acid,ʻo ka winika kahi pilinaʻole o nā meaola he nui, no lailaʻo ia ka mea hoʻomaʻemaʻe maikaʻi no kou home! E noʻonoʻo e pili ana i ka maikaʻi o ka paleʻana i ka bacteria a me ka lepo mai ka uluʻana i ka pilakī. ʻAʻole naʻe i ka manaʻo?

Ua ho'āʻoʻia nā hoʻonaʻauao e like me ka maikaʻi o ka pepehiʻana i nā maʻi a me nā maʻi.

Eia kekahi laʻana, he hōʻike i ka makahiki 2010 he 10% malik vinegar ka hopena maikaʻi loa e like me ka holoiʻana i nā mea kūʻai ma ka lukuʻana i ka maʻiʻeleʻele A / H1N1. ʻIkeʻia i ka makahiki 1997 i ka Journal Journal of Health Environment ka waikiko ka wilika i hanaʻoleʻia e like me ka bleach i ka hoʻopauʻiaʻana o E. coli mai nā papa a me nā'ōniʻa, akā,ʻaʻole iʻoi aku ka maikaʻi i ka hoʻopauʻiaʻana o S. aureus. Eia kekahi,ʻo ka papahana o 2003 i paʻiʻia ma ka Journal of Food Protection , hōʻikeʻia ka wiliʻana o nā wiliwīa i 95% ke hoʻohanaʻia e like me ka holoi wōkeke.

Hoʻoponoponoʻana iā mākou

Hiki ke hoʻohanaʻia ka waina i loko o ka home mai ka hoʻomaʻemaʻeʻana i nā papa lāʻau i nā puka makani i nā'ōpuni, akā,ʻaʻole ia e manaʻoʻia no ka hoʻohanaʻana ma ke kinikini mai ka mea e hiki ai i ka meaʻona wai ke hoʻokuʻu i kaʻili.

Hoʻohui pinepineʻia me ka wai no ka hoʻomaʻemaʻeʻana i ka'ōmaʻomaʻo, e like me kēia mea ho'āla no ka meaʻono no ka waila no ka waina , e like paha ka nui o ka wai a i ka vīneka ma muli o ke keʻena hana hoʻomaʻemaʻe. Eia kekahi laʻana, pono e pono i ka winika maʻemaʻe e hoʻomaʻemaʻe i nāʻili o ka mildew ma ka tile a iʻole e holoi i ka papa hana'āpana, akā he hana 50/50 ka mea maʻalahi no ka hoʻomaʻemaʻeʻana i nā lā a pau.

ʻO ke kiʻekiʻe o ka'enekeneka o ka winika e kōkua ana i ka weheʻana i nā kohukeʻaila kohu, e like me ka lime a me ka'ōhū, a hoʻopau i ka scum soap due to their nature alkaline, so is great for the bathroom and cleaning room.

He mea pono nō hoʻi no kaʻokiʻana i kaʻaila ma nā umu, nā kinakena, nā kapuahi, a me nā'alakeke, a maʻalahi keʻokiʻana i ka pipi i ka papa lāʻau . Eia kekahi,ʻo kahi winika ke kōkua i ka laweʻana i nā'opahu, e like me ka kafe a me ka tii, mai ke kīhini kīhini, nā kīʻaha, a me ka mea kope kope. He mea pono nō hoʻi no ke deodorizing a me ka laweʻana i ka hale kuke a me nāʻano o ka hale lole e like me ka'ōlelo maʻalahi o ka wai waina-wai. A ua hoʻokomo pinepineʻia i ka lumi holoi holoi holoi ma keʻano he mea hoʻokalakala.

Hiki ke hoʻohuiʻia i nā meaʻokoʻa'ē aʻe, e like me ka wai o kaʻaila, i ka wilika e hoʻonui i kona hoʻomaʻemaʻeʻana, e like me ia i hanaʻia ma kēia meaʻai no " Clean Everything Lemon Lime Vinegar Spray ."

Ma muli o ka pilikino a me ka biodegradable, he mea maikaʻi loa ia i ka holoiʻana i kahi waho e like me ka holoiʻana i ka kaʻa, holoiʻana i nā lako patio, hoʻomaʻemaʻe i nā puka ma waho, a pēlā aku.

Ka uku

ʻAʻole hiki iāʻoe ke loaʻa kahi'ōmaʻomaʻo'ōmaʻomaʻo'ōmaʻomaʻo. Ma lalo o ke kālā no ke kīʻaha, makemake maoli ka vineka i ka pilina a me ke aloha ma kāu pēke. E hoʻonui i ka nui ma ka kūʻaiʻana i ka wīne i nā nui nui.

Shelf Life

Wahi a Anne Marie Helmenstine, Ph.D. ma kānaʻatikala "Nā Lā Paha no nā Meʻa Lahui Hui,"ʻo ka wilika e pili ana i nā makahiki he 3/2/2. Akā, inā hala ka lā pau,ʻaʻole ia he pōʻaha nui:ʻO ka Vinegar Institute (VI),ʻo ia hoʻi nā mea hana wilika i ka honua, 'ōleloʻia ka waikaina i kahi ola mau loa a me nā memo e hiki ke hoʻololi i ka winika ma hope o ka manawa, akā, e palekana nō naʻe. Akā,ʻaʻole e lōʻihi ka huele waina wīwī ma kahi lōʻihi eʻike aiʻoe i nā hoʻohana he nui no ia!

Nā palekana palekana a me nā pilina

No ka mea, ua hiki ke inu i ka vīneka a maʻalahi ka maʻalahi o ka pilina.

Inā hele mai ka vineke i loko o ka pilina me nā maka, e hoʻokuʻu i ka wai no 10-15 mau minuke.

E hōʻalo i ka hui pūʻana i ka vīnega me ka waiʻalima aiʻole e hana ana i ka kinoeaʻona kino e like me ia i ho'ākākaʻia ma kaʻatikala "No ke aha e hui ai nā kānaka i kaʻaina a me ka waina."